Mango & Avocado salad
Mango & Avocado salad
This light salad pairs beautifully with prawns, fish or any protein of choice. With every bite, you’ll savour the crispness, freshness and refreshing flavours. So sit back, relax and enjoy this delightful mango and avocado salad in your outdoor space.
Servings
2
Prep time
Cook time
Recipe
Ingredients
- 1 mango, thinly sliced
- ½ avocado, thinly sliced
- 4 radishes, thinly sliced
- 2 small gem lettuces, roughly chopped
- 2 cups butter lettuce, roughly chopped
- 1 bunch coriander, roughly chopped
- 2 tbsp extra-virgin olive oil
- 1 tsp hot English mustard
- Juice ½ lemon
- Salt & pepper
Method
- Place all the salad ingredients in a large bowl and toss to combine.
- To make the dressing, place all the dressing ingredients in a large bowl and toss to combine.
- Pour the dressing over the salad and serve with prawns, fish or protein of choice.
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